Welcome to On The Road
We all travel from time to time outside of our city and when we do we all like to eat. In honor of traveling and finding those new and exciting places in the...
We all travel from time to time outside of our city and when we do we all like to eat. In honor of traveling and finding those new and exciting places in the...
Kansas City, MO (July 7, 2014)—Bread & Butter Concepts announces the development of their next home-grown concept: a modern version of authentic trattoria-style Italian food. The new addition will be located in the upcoming Woodside Village development at the corner of...
NOW OPEN Fast-Casual Neapolitan Pizza Concept in Waldo Kansas City, MO (May 21, 2014)—Pizza Manifesto, a Neapolitan Pizza restaurant located at 505 75th Street, opens its doors in Waldo on Thursday, May 22th at 11am. The concept offers a fast-casual experience that...
One of Kansas City's local restaurant groups has partnered up with ReCORK, a cork recycling program, to offer an easy way for wine drinkers everywhere to do their part in saving the planet, one bottle of wine at a time. So next time you pull the cork on your favorite Pinot or...
Boulevard's award winning seasonal beer, the Saison Brett hits local liquor store shelves today. Bottle aged for 3 months, this beer has a variety of yeasts, including a wild strain of Brettanomyces that gives it the unique funky flavor. This limited release beer has scored...
Recently Yahoo did a story on Jelly Bell's attempt to create beer flavored jelly beans that taste just like beer straight from the tap. After apparently 3 years of tinkering with the recipe, Jelly Belly has now rolled out their new beer flavored jelly beans. Honestly it...
